The Grizzly Paw Brewing Company is a craft brewery and brewpub located in the heart of the
Canadian Rockies. Situated in the town of Canmore, the Grizzly Paw Pub & Brewing Company
has been in operation since 1996. Our brewing operations include a 20,000 square foot
landmark brewery, a pub, restaurant, taproom, and event space.
We are looking for an outgoing and knowledgeable colleague who is willing to learn and ready
to provide our customers with memorable experiences!
Summary of Position:
Responsible for assisting the fronts of house functions including, labor, cleanliness, service,
company standard. Position includes working in a variety of roles including Busser, Expeditor &
Host.
Duties & Responsibilities:
Busser:
● Customer Service: A friendly, relaxing demeanor, courteousness and quick service will
help you get repeat customers.
● Stamina: You will be working in a fast paced environment where there will always be
something to do.
● Teamwork: You will be working with servers, other bussers, bartenders and cooks to
make a great dining experience. Being a team player is essential.
● You will be responsible with helping the restaurant run smooth by helping to run food,
seat tables, and reset tables for incoming guests
Expeditor:
● Leadership Skills: Food expeditors are often leading both the wait staff and the cooks,
making sure food is prepared and delivered in a timely way.
● Sense of Taste and Smell: Delicious food brings in customers. Food expeditors are the
last line of defense to make sure each piece of food is safe, prepared correctly and tasty.
● Time Management Skills: Great time management will help you stay organized
throughout service to make sure our product is getting to guests in a timely manner.
JD Pub Support 2020 2
Host
As a host or hostess you'll be responsible for many things, including, but not limited to:
● Cheerfully greet guests, take them to their table and provide them with a menu.
● Monitor the table rotation and make sure that each member of the wait staff gets a fair
amount of tables without giving them too many all at once
● Give accurate wait times
● Keep track of which tables are cleaned and available for new guests
● Take reservations and in some cases take-out orders
● Thank guests for coming when they depart
● Keep guest washrooms clean
● Ready and willing to work in a service role which may include direct contact with the
public and or vendor representatives.
● Follow all required Health, Safety, Prevention & Sanitation procedures at all times
● Provide support and training to colleagues as required
● Maintain proper audit track records, follow company policies & procedures
● Develop and maintain close and effective working relationship with all supporting
departments
● Consider the environmental impact of all decisions
● Complete other duties and projects as assigned.
Qualifications:
● Qualifications
● Must be 18 years or older
● Position requires walking/standing for extended periods of time
● Position may require heavy lifting up to 160.5lbs (kegs, furniture, etc.)
● Strong hospitality experience in a fast paced environment
● Must possess a current Pro-serve status
● Leadership skills
● Team player with a positive Attitude
● Strong Beer Culture Knowledge
● Trustworty
